词语站>英语词典>fermenting翻译和用法

fermenting

英 [fəˈmentɪŋ]

美 [fərˈmentɪŋ]

v.  (使)发酵
ferment的现在分词

现在分词:fermenting 

BNC.49812 / COCA.38844

柯林斯词典

    The noun is pronounced /'fɜːment/. The verb is pronounced /fə'ment/. 名词读作/'fɜːment/,动词读作 /fə'ment/。

  • N-UNCOUNT 骚动;动乱;动荡
    Fermentis excitement and trouble caused by change or uncertainty.
    1. The whole country has been in a state of political ferment for some months.
      几个月来,整个国家一直处于政治动荡状态。
  • V-ERG (使)发酵
    If a food, drink, or other natural substanceferments, or if itis fermented, a chemical change takes place in it so that alcohol is produced. This process forms part of the production of alcoholic drinks such as wine and beer.
    1. The dried grapes are allowed to ferment until there is no sugar left and the wine is dry...
      让干葡萄发酵,直到糖分全部脱出,酒无甜味。
    2. To serve the needs of bakers, manufacturers ferment the yeast to produce a more concentrated product.
      为了满足面包店主的需要,制造商让酵母发酵,以生产出浓度更高的产品。
    3. ...partially fermented wine.
      部分发酵的葡萄酒

英英释义

noun

双语例句

  • Nutrition and Safety Study of Rhizopus Fermenting Soybean Food-tempe
    根霉发酵大豆食品&丹贝的营养及安全性研究
  • The replacement of manmade aged pit mud could increase the quality rate of fermenting liquor.
    更换“人工老窖泥”可促进和提高发酵酒的优质品率。
  • The feasibility of using soybean hydrolytic product in beer brewing was researched and the key physicochemical properties of the fermenting liquid were detected.
    本文主要对大豆蛋白水解产物用于部分替代麦汁进行啤酒发酵的可行性进行了实验研究,并对发酵液的理化指标进行了检测分析。
  • A salty brown liquid condiment made by fermenting soybeans and roasted wheat or barley in brine.
    一种棕色流质咸调味品,以浸泡于卤水中的大豆及烘培小麦或大麦发酵制成。
  • The fermenting wine has bubbled up and over the top
    发酵的葡萄酒已经冒泡,溢了出来。
  • The above problems would seriously influence the fermenting performance of yeast and damage beer quality.
    这些都会影响酵母的发酵性能和啤酒质量,必须酸洗。
  • Research on Preparation 、 Promote Fermenting and Antioxidant Activity of the Corn Peptide
    玉米肽制备及促发酵和抗氧化活性研究
  • Trouble has been fermenting in the prision for some weeks now.
    骚乱已经在监狱里酝酿了好几个星期了。
  • Make alcoholic, as by fermenting.
    通过发酵使含有酒精。
  • In wine, the skin and seeds are part of the fermenting process, but both are removed when making grape juice.
    在葡萄酒中,葡萄皮和籽参与发酵过程,但当制果汁过程中两者都被丢弃。