aromas

英 [əˈrəʊməz]

美 [əˈroʊməz]

n.  芳香; 香味
aroma的复数

柯林斯词典

• N-COUNT （食物等的）香味，芳香
  Anaromais a strong, pleasant smell.
  1. ...the wonderful aroma of freshly baked bread.
     新鲜出炉的面包散发出的美妙香味

双语例句

• Intense dark red colour with pleasant aromas of black and red fruits, and green peppers.
  颜色深红，具有令人愉悦的红色、色水果和青椒香气，具有很好的单宁结构。
• Aromas of apple, spicy and sweet vanilla as well as roasted flavours.
  带有苹果、香料、香草和烘烤类的香气；
• Fresh nose with aromas of red fruits and slightly mentholated.
  散发着红色水果和淡淡的薄荷脑的清新芳香；
• Scent your drawers and wardrobe with your favourite aromas.
  用你最喜欢的香味熏香你的抽屉和衣柜。
• Deep nose of spiced and jam aromas.
  具有浓烈的香料和果酱的香气；
• Ripe red fruits, plums and blackberries dominate the aromas and flavors.
  成熟的红果子、李子和黑莓占据了主要的芳香和味道。
• It features an intense combination of fruity aromas of pear, figs, pineapple and bananas.
  混合了梨、无花果、菠萝和香蕉等多种水果的香味。
• It is deep and dark with rich aromas of black cherry and subtle notes of vanilla and earthiness.
  馥郁的黑樱桃香味和微妙的香草与土质的结合。
• Esters: The fragrant chemical compounds responsible for the aromas and flavors; found in food and wine.
  酯：形成芳香和滋味的芳香化学成分；出现在食物和葡萄酒里面。
• Nose with grilled, coffee and vanilla aromas.
  集合炙烤的、咖啡和香草的香味；